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Why Doctors Are Wrong About Alzheimer’s and Memory Loss

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Why Doctors Are Wrong About Alzheimer’s and Memory Loss

“Am I losing my mind?” How many times have you forgotten a name or a face (or lost your car keys) and wondered if you’re developing Alzheimer’s? Here are the best new ways to prevent this disease and improve your memory at the same time...

NO OTHER CONDITION rouses more fear in folks than losing their mental abilities. Not cancer. Not heart disease. Not even blindness. The very thought of not being able to recognize your loved ones, or forgetting what you said just moments ago, scares the heck out of people.

And with good reason. Doctors say we’re at the mercy of this disease. That we’re helpless. But that’s baloney. Hopefully they’ll correct this misconception soon. They may not have an effective treatment or cure yet, but there’s plenty you can do to dodge this disease. And many of the proven Alzheimer’s-blockers you’ll read about in my Special Report, Protect Your Brain From Alzheimer’s and Memory Loss, can also make your memory better! For example...

Vitamins C and E keep you safe. A large study done just this year found that taking a combination of vitamin C and E supplements reduced the incidence of Alzheimer’s disease by over 60%. This is great news—but it isn’t “new” to my readers. As far back as 1999, I wrote about this in ALTERNATIVES. People who followed my advice back then have years of extra protection compared to people who are just getting the news mainstream. So it goes.

ALTERNATIVES readers are far ahead of this disease in another way, too. While this new study points the finger at free radical molecules (read: natural aging) as the cause of Alzheimer’s, the real culprit is a process called glycation, as earlier research points out. Glycation is caused by the large amounts of sugar in our modern diet. In the brain, excess sugar combines with amino acids to produce a kind of crusty sediment. This is the same process that causes bread to crust during baking. Both processes are irreversible, which is why Alzheimer’s is so difficult to treat.

Why is this important? Because, while this new research attributes Alzheimer’s disease to the normal aging process, the older research clearly shows it is largely diet-related. And that means you have far more power in protecting yourself from it—if you know how.

Doctors continue to stubbornly assert that taking vitamins is “silly” and a waste of time. It will take many, many years (and dozens of other studies like this one) before they change.

Folks, there’s plenty you’re NOT hearing about Alzheimer’s and memory-loss—and how to prevent both. My FREE Special Report will bring youup-to-speed. It also gives you the specific doses of vitamins C and E that produced these amazing results in the most recent study. But my Report will tell you much, much more. For instance...

Alpha-lipoic acid. New research says ALA is another nutrient that protects the brain and improves memory. (It’s also the most powerful antioxidant of them all, so you should be taking it anyway.) When Alzheimer’s patients were given ALA, their condition stabilized. They didn’t get better, but they stopped getting worse. And not one drug therapy currently being used can do even this much. If you have a friend or loved one with the disease, please read this part of my Report right away. With Alzheimer’s, every minute counts.

Why Alzheimer’s is rare in India. Another big discovery is curcumin (also known as turmeric), an ingredient in curry powder. Researchers at the University of California confirm its uncanny ability to protect the brain from Alzheimer’s. (This may explain why Alzheimer’s is so rare in India.) Not a fan of curry? Don’t worry. Curcumin is now available in capsules and my Report has all the details.

The aluminum link. Finally, stay away from aluminum. Strong research links it to Alzheimer’s. My Report contains new medical studies that you should definitely see. After reading them, you’ll want to distant yourself from this menacing metal. I first warned my readers of this in June, 1987.

Avoid aluminum cookware, antacids, and any food or drink that comes in an aluminum can. Most antiperspirants contain aluminum, too. If the one you’re using does, at least make sure you’re using a roll-on or stick—not aerosol! Inhaled aluminum particles may be the most dangerous of all because they travel directly to the brain. Full details in my FREE Report.
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