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When you take a close
look at the health problems that have started to skyrocket in
this country, an underproducing thyroid gland shows up as a common
denominator in a surprising number of them.
Based on the research I've seen
and conducted over the past decade, there are three primary
reasons for the growing number of people with an unbalanced
thyroid: selenium deficiency, iodine deficiency, and estrogen-like
compound pollution.
If your thyroid gland function
needs support, I recommend the following methods for improving
your thyroid health.
Eat
Selenium-rich Foods
Because selenium deficiency
is a major factor in low thyroid function, you should regularly
include selenium-rich foods in your diet. The thyroid produces
several hormones, and must produce them in a somewhat balanced
ratio. Without selenium, this balancing process is hindered.
Good sources of selenium in your
diet, include: wheat germ, seafood and shellfish, beef liver
and kidney, eggs, sunflower and sesame seeds, brazil nuts, mushrooms,
garlic, onions, and kelp.
Supplement
with Iodine
The most effective way to maintain
thyroid gland function is to supply it with the proper iodine
levels necessary for an increase in hormone production. Iodine
is essential for the thyroid gland's production of the hormone
thyroxin, which the thyroid uses to regulate numerous functions—most
importantly metabolism.
Note: Under no circumstances
should you ingest antiseptic or topical iodine. Iodine food
supplements are widely available. Start with four drops daily
(dissolved in a large glass of water) for the first two weeks,
and then reduce the dosage to two drops a day.
Avoid
Iodine-Blocking Foods
Certain foods have a tendency
to lower thyroid function and need to be avoided by people with
underactive thyroids: soy (including tofu and soymilk), and
raw forms of the following vegetables: turnips, mustard greens,
broccoli, cabbage, rutabaga, brussels sprouts, bok choy, cress,
cauliflower, kale, and kohlrabi. Cooking these vegetables deactivates
the iodine-blocking agent. Unfortunately, I don’t know
of anything that does the same for the problem with soy.
Supplement
with Zinc and Multinutrients
A common mineral that improves
thyroid health in middle-aged and elderly men and women is zinc.
Adequate levels are required for proper thyroid hormone metabolism.
As we age, both thyroid problems and zinc deficiencies become
more common.
Recommended dosages generally range from 30 — 50 mg of
zinc (elemental) per day. Keep in mind that it may take months
for oral zinc supplementation to affect a chronic thyroid problem.
Finally, a good multinutrient
will include proper levels of important trace elements, such
as selenium (200 mcg daily) and zinc (20 mg daily).
Reduce
Your Exposure to Estrogen-like Compounds
Xenoestrogens make their way
into the body through respiration, ingestion of contaminated
food, and skin contact. Once in the body, they block thyroid
hormone production and contribute to low thyroid function.
I recommend that you use organic
cleansers, pesticides and other household products. And make
the switch once and for all to distilled water.
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