When you take a close look at the health problems that have started to skyrocket in this country, an underproducing thyroid gland shows up as a common denominator in a surprising number of them.
Based on the research I've seen and conducted over the past decade, there are three primary reasons for the growing number of people with an unbalanced thyroid: selenium deficiency, iodine deficiency, and estrogen-like compound pollution.
If your thyroid gland function needs support, I recommend the following methods for improving your thyroid health.
Eat Selenium-rich Foods
Because selenium deficiency is a major factor in low thyroid function, you should regularly include selenium-rich foods in your diet. The thyroid produces several hormones, and must produce them in a somewhat balanced ratio. Without selenium, this balancing process is hindered.
Good sources of selenium in your diet, include: wheat germ, seafood and shellfish, beef liver and kidney, eggs, sunflower and sesame seeds, brazil nuts, mushrooms, garlic, onions, and kelp.
Supplement with Iodine
The most effective way to maintain thyroid gland function is to supply it with the proper iodine levels necessary for an increase in hormone production. Iodine is essential for the thyroid gland's production of the hormone thyroxin, which the thyroid uses to regulate numerous functions—most importantly metabolism.
Note: Under no circumstances should you ingest antiseptic or topical iodine. Iodine food supplements are widely available. Start with four drops daily (dissolved in a large glass of water) for the first two weeks, and then reduce the dosage to two drops a day.
Avoid Iodine-Blocking Foods
Certain foods have a tendency to lower thyroid function and need to be avoided by people with underactive thyroids: soy (including tofu and soymilk), and raw forms of the following vegetables: turnips, mustard greens, broccoli, cabbage, rutabaga, brussels sprouts, bok choy, cress, cauliflower, kale, and kohlrabi. Cooking these vegetables deactivates the iodine-blocking agent. Unfortunately, I don’t know of anything that does the same for the problem with soy.
Supplement with Zinc and Multi-nutrients
A common mineral that improves thyroid health in middle-aged and elderly men and women is zinc. Adequate levels are required for proper thyroid hormone metabolism. As we age, both thyroid problems and zinc deficiencies become more common.
Recommended dosages generally range from 30 — 50 mg of zinc (elemental) per day. Keep in mind that it may take months for oral zinc supplementation to affect a chronic thyroid problem.
Finally, a good multi-nutrient will include proper levels of important trace elements, such as selenium (200 mcg daily) and zinc (20 mg daily).
Reduce Your Exposure to Estrogen-like Compounds
Xenoestrogens make their way into the body through respiration, ingestion of contaminated food, and skin contact. Once in the body, they block thyroid hormone production and contribute to low thyroid function.
I recommend that you use organic cleansers, pesticides and other household products. And make the switch once and for all to distilled water.
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